Halloween food arrives at Disney Springs on August 11, 2026, and Disney has now released the full menu. The 2026 foodie guide covers 26 locations and more than 70 seasonal items, from a Candle Petit Cake at Amorette's Patisserie to a Pumpkin Spice S'more at The Ganachery.

The headline for returning fans: the Halloween overlay at Jock Lindsey's Hangar Bar is back on August 11, this time with a batch of brand new menu items and seasonal decor. Disney shared the full lineup on the Disney Parks Blog.

End dates vary a lot by restaurant, so a few of these are gone well before Halloween night while others run into December. We have broken the whole guide down by location below, with the exact windows for each one.

What's New at Disney Springs for Halloween 2026

If you only have one trip, these are the items Disney is flagging as new for 2026:

• Candle Petit Cake at Amorette's Patisserie
• Pumpkin Spice S'more at The Ganachery, toasted to order
• Vampire Mickey Cone at Swirls on the Water
• Candelabra Eggs and Midnight Mayhem Popcorn Chicken at Jock Lindsey's Hangar Bar
• Ursula Dark Berry Ganache Pop and the Vampire Mickey Chocolate Piñata at The Ganachery
• Hibiscus Mezcal Margarita at the Disney Springs outdoor bars
• Two new éclairs at Amorette's: Peanut Butter and S'mores

Disney also says Halloween treats are coming soon to EPCOT, Disney's Hollywood Studios, and Disney's Animal Kingdom, so this is only the first of several guides for the season.

Jock Lindsey's Hangar Bar Halloween Overlay

Photos: Disney

×

Available August 11 through November 9. This is the biggest section of the guide by a wide margin, and the Halloween overlay brings themed decor along with the food.

On the food side:

• Candelabra Eggs (New): Deviled eggs with crispy fried chicken, sweet-and-tart pepper sauce, and aji amarillo custard
• Dark Forest Dip (New): Roasted mixed mushrooms, baby rainbow carrots, hummus, toasted pumpkin seeds, and pita
• Bone Kebabs (New): Pork and beef bone kebabs, prosciutto, creamy tomato sauce, and kataifi straws
• Midnight Mayhem Popcorn Chicken (New): Crispy fried chicken, candied bacon, spiced walnuts, popcorn, and hot honey sauce
• Skull of the Dead Dip (New): Barbacoa beef, cheddar sauce, spicy fried onion straws, and plantain chips
• Alien Invader Sliders: Crispy Nashville hot fried chicken, sliced provolone, dill pickle slices, cheddar-chive biscuit, and queen olives

The bar menu is where the overlay really leans in:

• Fright of the Espresso (New): Cold brew and pumpkin spice liqueur garnished with pumpkin spice. The same menu card lists two more cold brew cocktails: one with Kahlúa, Tito's Handmade Vodka, Baileys, and salted caramel syrup garnished with caramel popcorn, and one with Kahlúa, Tito's, and toasted marshmallow syrup garnished with candy corn marshmallows
• Skull and Sour (New): Jameson Irish Whiskey, Bols Peach Schnapps Liqueur, lemon juice, and pumpkin spice syrup topped with green apple juice-filled pearls and gummy strands
• Temple of Doom Margarita (New): Patrón Silver Tequila, Bols Blackberry Brandy, blackberry purée, habanero-lime syrup, and lime juice with a black sugar rim, blackberries, and cherries
• Midnight Relic (New): Tito's Handmade Vodka, ube syrup, cream of coconut, lemon juice, and a pinch of edible glitter
• Viper's Nest (New): DOLE Pineapple Juice, white cranberry juice, green apple syrup, blue curaçao syrup, Sprite, and butterfly pea extract topped with green apple juice-filled pearls and gummy candy

Amorette's Patisserie

Photos: Disney

×

Available August 11 through November 9.

• Candle Petit Cake (New): Black velvet cake with spiced berry jam, pumpkin ganache, and dark chocolate glaçage
• Peanut Butter Éclair (New): Filled with peanut butter mousse, caramel ganache, and nougat pieces
• S'mores Éclair (New): Filled with marshmallow mousse, chocolate ganache, and graham cracker pieces
• Cherry Pie Éclair: Filled with cherry pie filling, streusel, and vanilla mousse
• Halloween Brownie: Topped with cookie pieces, passion fruit crispy pearls, and a chocolate coin
• Halloween Cookie: Chocolate chip cookie with pretzel pieces, toffee, milk and dark chocolate chips, and a chocolate coin
• Apple Cheesecake: Vanilla cheesecake, apple compote, apple-caramel ganache, and spiced graham cracker crust
• Pumpkin-spiced Crème Brûlée: Vanilla and pumpkin-spiced crème brûlée with maple whipped cream and meringue

The Ganachery

Photos: Disney

×

Available August 11 through November 9. The Haunted Mansion fans get taken care of here.

• Pumpkin Spice S'more (New): House-made graham crackers, spiced pumpkin ganache, dark chocolate, and vanilla marshmallow toasted to order
• Ursula Dark Berry Ganache Pop (New): Blackberry ganache with cassis and vanilla covered in dark chocolate
• Vampire Mickey Chocolate Piñata (New): Dark chocolate shell filled with blood orange jelly candies and milk chocolate ghosts
• Haunted Mansion Portrait Bars: Four chocolate ganache bars in chipotle, raspberry, salted caramel, and passion fruit
• Coco Cinnamon Ganache Square: Sri Lankan cinnamon with milk chocolate
• Pumpkin Spice Malted Chocolate Chiller: A blend of three chocolates, malt, and pumpkin spice

Chef Art Smith's Homecomin'

Photos: Disney

×

Available August 11 through November 30, which makes it one of the longest runs in the guide.

• Fried Brussels Sprouts: Tossed in balsamic glaze, drizzled with spicy honey, and topped with crumbled goat cheese
• Orange Maple-Glazed Pork Chop: A 12-ounce bone-in chop caramelized with a spiced orange maple glaze, served with roasted rainbow carrots, garlic mashed potatoes, and a cheddar drop biscuit
• Brunswick Stew: Pulled pork, shredded smoked turkey, corn, lima beans, and potatoes with multigrain toast points
• Pumpkin Bread Pudding: Topped with vanilla ice cream, house made whipped cream, and pumpkin spice cinnamon
• Pumpkin Cream Coffee (Iced or Hot): Pumpkin pie flavored bourbon mixed with cold brew or hot coffee
• Burnt Sugar Old-Fashioned: Bubba's Burnt Sugar Whiskey and Michter's Small Batch Bourbon with chocolate and angostura bitters

eet by Maneet Chauhan

Available August 11 through October 31. One of the more creative menus in the guide.

• Mad Scientist's Flatbread: Fresh naan with tomato sauce, mozzarella, and Parmesan with chaat masala and cilantro
• Campfire Poutine: Masala fries loaded with slow-pulled pork and cheddar, drizzled with tikka sauce and garlic emulsion
• Boogie Man Wrap: Spinach tortilla, tandoori chicken, chili lime chips, lettuce, pico de gallo, garlic sauce, and Voodoo Verde sauce
• Franken-Weenies: Corn dogs over pork chili smothered in beer cheese sauce, served in a casket-style display
• Grand Vizier Wings: Jerk-spiced wings glazed with smoky tamarind BBQ sauce
• Darkest Night Slushie: Frozen green apple lemonade dyed black with a ping pong eyeball (non-alcoholic)
• Happy Haunts: Vodka, watermelon vodka, mango rum, pineapple rum, blue curaçao, sweet and sour mix, and pineapple juice in a light-up skull mug

Raglan Road

Available September 1 through November 1. Note the later start date, this one does not open with the rest of the guide.

• Bandaged Bangers Mini Sausages: Wrapped in golden pastry with a tangy buffalo sauce
• Raglan's Ghostly Guinness Pie: Puff pastry pie with braised beef, wild mushrooms, and slow-cooked Guinness gravy, served with mash
• Black Barrel Whiskey Ribs: Half rack of slow cooked pork ribs in a Jameson Black Barrel whiskey glaze
• Proper Little Pumpkin: Raglan Road's signature cheesecake with a pumpkin spice twist
• Irish Pumpkin Shake: Baileys shake with pumpkin spice and a cinnamon cold foam
• Samhain Sangria: The Whistler Irish Whiskey and pinot grigio shaken with apple cider and cinnamon syrup, topped with a Magners Irish Cider float
• Boooo! Pumpkin Cream Ale: By 81 Brewing of Tampa, Florida

Everglazed Donuts & Cold Brew

Available August 11 through November 1. Five Halloween donuts this year:

• Nutella Boston Scream: Nutella Boston cream donut with a spider web design
• Orange and Pink Ghost Buddies: Yeast donut in pink or orange vanilla icing with sprinkle mix and a ghost sugar candy
• Chocolate Sprinkle Mix: Yeast donut in chocolate icing with Halloween sprinkles
• Tombstone: Green vanilla icing, crushed Oreos, chocolate buttercream, and a tombstone sugar candy
• Haunted Mansion: Vegan purple ube donut in sky blue vanilla icing with green sprinkles, vanilla buttercream, OREO dust, and an edible clock

Splitsville

Photos: Disney

×

Available August 11 through November 1.

• All Hallow's Eve Sushi Roll: Sushi rice, cream cheese, cucumber, avocado, shrimp, and spicy volcano mix topped with torched nori paper, yum yum sauce, eel sauce, masago, and scallions
• Mad Scientist Mocktail: Lemon juice, apple juice, and green apple syrup served in a beaker glass with a syringe of caramel syrup
• Witch's Brew: Vodka, lemon juice, simple syrup, grenadine, apple juice, and muddled blackberries with purple and black edible glitter
• Candy Corn Colada: Frozen piña colada and orange crush with whipped cream and candy corn
• Vampire's Kiss: Frozen strawberry colada with whipped cream and novelty vampire teeth
• Purple People Eater: Frozen rum runner swirled with Big Wave Dave, whipped cream, and a candy eyeball
• The Graveyard: Orange Crush and Big Wave Dave with a skeleton hand and a gummy worm
• Fright Flight: A sampler of all four frozen Halloween drinks

Vivoli il Gelato

Available August 11 through November 3.

• Oreo Tiramisu: Mascarpone cream layered with espresso-soaked Oreo cookies
• Pumpkin Cannoli: Sweet ricotta and mascarpone filling in a pastry shell with chocolate chips
• Pumpkin Spice Affogato: Pumpkin gelato with a shot of espresso
• Jack's Crew: A trio of blended drinks, including a Jack O Lantern float with vanilla gelato and Fanta orange, a Gremlin Shake with mint chocolate chip gelato, and a Werewolf Shake with vanilla and chocolate gelato

Chicken Guy

Available August 11 through November 1.

• Harvest Apple Chicken Sandwich: Crispy southern tenders with white cheddar, hot honey orchard sauce, applewood smoked bacon, and apple slaw
• Pumpkin Spiced Cheesecake Shake: Vanilla soft serve blended with pumpkin purée, ginger snap crumbles, and caramel swirl. Available through November 15, two weeks longer than the sandwich

Frontera Cocina

Available August 11 through November 10.

• Chocolate Skull: Vanilla bean mousse, vanilla-soaked sponge cake, strawberry compote, and pistachio crumble
• Serenata de Muertos: Tesoro Azul Blanco Tequila, pineapple-ginger juice, Ancho Reyes Verde Liqueur, and activated charcoal

Erin McKenna's Bakery

Available October 1 through October 31 only, the shortest window in the entire guide. Everything here is vegan and gluten free.

• Spooky Sugar Cookies: Hand-decorated
• Coffin Cakes: Coffin-shaped and frosted in vanilla buttercream with piped roses
• Pumpkin Chocolate Chip Cookie Sandwich: Filled with cinnamon buttercream

Terralina Crafted Italian

Available August 11 through October 31.

• Pumpkin Tiramisu: Cinnamon-espresso-soaked ladyfingers and mascarpone cream infused with fresh pumpkin
• Spiced Caramel Apple Mule: Stoli Caramel, apple cider, allspice dram, lemon juice, and ginger beer

The Polite Pig

Available August 1 through October 31. This one started before the rest of the guide.

• Shank of the Lamb: 24-hour cured and smoked lamb shank with sweet corn risotto, watermelon radish and parsley salad, and roasted butternut squash
• Piggy's Potion: Rum, pineapple juice, Midori, and blue curaçao

City Works Eatery & Pour House

Available August 11 through November 30.

• Pumpkin Spice Lemonade: House made lemonade with pumpkin spice syrup
• Pumpkin Spice Dirty Soda: Coca-Cola, pumpkin spice syrup, and vanilla cream

The Rest of the Disney Springs Halloween Menu

Several locations are adding a single seasonal item. Here is the full rundown:

• Swirls on the Water (September 4 to November 9): Vampire Mickey Cone (New), pumpkin and chocolate soft-serve swirl with white sprinkles and a chocolate Mickey coin in a chocolate cone
• Outdoor bars (August 11 to November 9): Hibiscus Mezcal Margarita (New), Del Maguey Vida Mezcal, Cointreau, sour mix, lime juice, and hibiscus syrup with chili-lime seasoning
• Dockside Margaritas (August 11 to November 9): Citrus Curse, Patrón Silver, Cointreau, Bols Melon Liqueur, sour mix, lime juice, and green edible glitter
• Jaleo by José Andrés (September 22 to December 31): Vieiras con Calabaza y Naranjas, seared Hokkaido scallops with butternut squash purée, orange segments, pumpkin seeds, and a Pedro Ximénez reduction
• Joffrey's Coffee & Tea Co. (August 11 to October 31): Chai Tea Latte with caramel apple butter syrup, whipped cream, and cinnamon
• Paddlefish (August 11 to October 31): Toasted Caramel Old Fashioned
• The Boathouse (August 11 to November 30): Baked Manhattan, Woodford Reserve, Carpano Antica, vanilla, and Luxardo cherry
• Rainforest Café (August 11 to October 31): Pot Roast with baby potatoes, roasted carrots, celery, and red onions
• T-Rex Café (August 11 to October 31): Tuscan Pork Chop over white bean ragoût and white wine tomato broth
• Summer House on the Lake (August 11 to October 31): Halloween twists on signature cookies at The Cookie Bar, plus a Mummy Sugar Cookie
• Wetzel's Pretzels: Choco Churro Bitz, Cinn-A-Bitz drizzled with dulce de leche and chocolate sauce

Dates to Know Before You Go

Most of the guide runs August 11 through early November, but the outliers matter if you are planning around a specific item:

• Starts earliest: The Polite Pig on August 1
• Starts latest: Jaleo on September 22
• Ends earliest: Erin McKenna's Bakery, eet by Maneet Chauhan, Joffrey's, Paddlefish, Rainforest Café, Summer House, Terralina, T-Rex Café, and The Polite Pig all wrap on October 31
• Runs longest: Jaleo goes through December 31, with City Works, Homecomin', and The Boathouse running through November 30

Worth noting that Disney did not publish prices for these items, so budget accordingly until menus go live on August 11.

What We Know So Far

The Disney Springs guide is the first of the season. Disney has confirmed that Halloween food is also coming to EPCOT, Disney's Hollywood Studios, and Disney's Animal Kingdom, and a separate foodie guide already covers Mickey's Not-So-Scary Halloween Party at Magic Kingdom.