Maya Grill
Maya Grill, located at Disney’s Coronado Springs Resort, offers a blend of American, Mexican, seafood, and steakhouse cuisine in a dining environment that combines ancient and modern styling with Nuevo Latino influences. It provides both table service and walk-up waitlist options, and is included in the 2025 and 2026 Disney Dining Plans. The restaurant is situated within the Disney’s Animal Kingdom Theme Park area, making it a convenient dinner choice for resort guests.
Menu History
March 11, 2026
Added
Add Protein to any Salad
Add Chicken 10.00 | Add Shrimp 15.00 | Add Steak 18.00
Campechanos - $34.00
Beef brisket and chorizo on a crispy grilled tortilla finished with melted cheese, caramelized onions, pickled jicama-Napa cabbage slaw, and fresh cilantro.
Chipotle Mushrooms - $26.00
Wild mushrooms sautéed in chipotle adobo with caramelized onions, epazote, cilantro, and queso fresco.
Pork Belly - $28.00
Crispy pork belly layered with guacamole, tangy pickled red onions, and fresh cilantro.
Tacos Gobernador - $32.00
Shrimp with chipotle, roasted poblano rajas, and melted Monterey Jack cheese
Wild Roasted Mushrooms - $9.00
Poblano Corn Mashed Potatoes - $9.00
Sweet Plantains - $9.00
Coffee Cheese Flan - $13.00
Espresso-infused flan, caramel, orange supreme & zest, chocolate shavings, cream
Strawberries Tres leches Shortcake - $14.00
Vanilla sponge cake is soaked in three milks, macerate strawberries, Chantilly cream, Lime zest
Removed
Seasonal Quatro Leches - $14.00
Home-made sponge soaked with four different milks, topped Chantilly cream
Teutano & Tlayudas (T&T) - $19.00
Roasted bone marrow with a cotija crust, paired with fire roasted poblanos and tangy pickled onions. Served with crispy Oaxacan-style tlayudas
Squash Poblano Enchilada - $29.00
Corn tortillas filled with sauteed rajas and squash, topped with poblano cream sauce and melted monterey jack cheese, crema, queso fresco, frisse