Outdoor Kitchen — Magnolia Terrace
EPCOT
Outdoor Kitchen at Magnolia Terrace, located in EPCOT’s World Showcase, offers Cajun and Creole-inspired snacks and seafood, all priced at $14.99 or under per adult. Guests can enjoy items such as spicy gumbo and grilled Gulf oysters, along with craft brews or cocktails. This dining experience is available exclusively during the EPCOT International Flower & Garden Festival from March 4 to June 1, 2026.
Menu History
March 3, 2026
Added
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Blackened Shrimp Po’ Boy with Lettuce, Tomato, and Cajun Rémoulade - $7.49
For Milk, Fish, Peanut/Tree Nut, Sesame Allergies
Mar 3, 2026 · 6:33 PM
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Grilled Gulf Oysters with Andouille Sausage Butter and Lemon - $7.99
For Egg, Fish, Peanut/Tree Nut, Sesame, and Soy Allergies
Mar 3, 2026 · 6:33 PM
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Spicy Chicken Gumbo featuring BEN’S ORIGINAL™ Long Grain & Wild Rice with Andouille Sausage - $6.29
For Egg, Peanut/Tree Nut, Sesame, and Shellfish Allergies
Mar 3, 2026 · 6:33 PM
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Bananas Foster Bread Pudding with a Rum-Caramel Sauce - $5.19
For Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies
Mar 3, 2026 · 6:33 PM