Narcoossee's
Narcoossee’s, located in Disney’s Grand Floridian Resort & Spa, is a waterfront fine-dining restaurant offering American and seafood cuisine. With a price range of $35 to $59.99 per adult, it provides dinner and brunch service in a sophisticated atmosphere with panoramic views of Seven Seas Lagoon. Narcoossee’s is included in the 2025 and 2026 Disney Dining Plans as a two-table-service meal redemption.
Menu History
October 14, 2026
Removed
Agave Garden - $13.50
Lyre’s Agave Reserva Non-Alcoholic Spirit, Cold-Pressed Lime Juice, Passion Fruit-Papaya-Green Tea, and Cucumber
Lemongrass Tonic - $13.50
Seedlip Garden 108 Non-Alcoholic Spirit, House-made Yuzu-Black Peppercorn Syrup, Lemon Grass, Beet Root, and Q Tonic Water
Pink London Spritzer - $13.50
Lyre’s Pink London Spirit, Grapefruit Soda, Pomegranate Green Tea, Lime, and Mint
September 8, 2026
Removed
Nemo Cupcake
Nemo Cupcake
(For Peanut/Tree Nut Allergies, and Sesame Allergies)
August 31, 2026
Added
Nemo Brownie Bar
Caramel Buttercream, Chocolate Décor
Chocolate-Hazelnut Crème Brûlée - $16.00
Raspberry Crème, Candied Hazelnuts (Plant-based)
Kurt Russell’s GoGi Wines ‘Goldie’ Chardonnay, Sta. Rita Hills, CA
Apple Galette - $15.00
Roasted Grape Compote, Brown Butter Ice Cream, Port Wine Caramel Sauce (For Fish/Shellfish, Peanut/Tree Nut, Sesame Allergies)
Chocolate-Hazelnut Crème Brûlée - $16.00
Raspberry Crème, Candied Hazelnuts (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut, Sesame, Soy Allergies)
Nemo Brownie Bar
Caramel Buttercream, Chocolate Décor (For Fish/Shellfish, Peanut/Tree Nut, Sesame Allergies)
Apple Galette - $15.00
Roasted Grape Compote, Brown Butter Ice Cream, Port Wine Caramel Sauce
Removed
Bruce's Raspberry Sorbet
(For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies)
Bruce's Raspberry Sorbet
Silver Oak Cabernet Sauvignon, Napa Valley, California
Coconut Cream Tart - $16.00
Coconut Custard, Mango Sorbet (Plant-based)
Chocolate Sourdough Bread Pudding - $15.00
Pretzel Praline, Vanilla Bean Ice Cream, Chocolate Sauce
Coconut Cream Tart - $16.00
Coconut Custard, Mango Sorbet (Plant-based) (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut, Sesame, Soy Allergies)
Chocolate Sourdough Bread Pudding - $15.00
Pretzel Praline, Vanilla Bean Ice Cream, Chocolate Sauce (For Fish/Shellfish, Peanut/Tree Nut, Sesame Allergies)
May 14, 2026
Added
Mushroom & Potato Cannelloni - $36.00
Confit Tomato, Mushroom Conserva, Sauce Vierge (Plant-based)
Bee's Knees - $17.00
Magellan Gin, Lemon Juice, Honey garnished with Honeycomb
Horiatiki Salad - $15.00
Marinated Toy Box Tomatoes and Cucumbers, Mint Yogurt, Barrel-aged Feta, Kalamata Olive Crisps, Spiced Feuilles de Brick (For Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame Allergies)
Grilled Pork Chop* - $49.00
Plum, Roasted Beets, Swiss Chard, Mint Chimichurri (For Gluten/Wheat, Egg, Peanut/Tree Nut, Sesame, Shellfish, Soy Allergies)
Mushroom & Potato Cannelloni - $36.00
Confit Tomato, Mushroom Conserva, Sauce Vierge (Plant-based) (For Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, Soy Allergies)
Horiatiki Salad - $15.00
Marinated Toy Box Tomatoes and Cucumbers, Mint Yogurt, Barrel-aged Feta, Kalamata Olive Crisps, Spiced Feuilles de Brick
Grilled Pork Chop* - $49.00
Plum, Roasted Beets, Swiss Chard, Mint Chimichurri
Removed
Roasted Vegetable Paella - $36.00
Market Vegetables, Preserved Artichoke, Cannellini Beans, Charred Lemon
Prime New York Strip Steak* - $62.00
Aged Gouda Scalloped Potatoes, Smoky Cauliflower, Red Onion Jam, Demi-glace
Fig-glazed Pork Chop* - $49.00
Winter Squash, Garlic-Citrus Broccolini, Warm Scallion Dressing
Prime New York Strip Steak* - $62.00
Aged Gouda Scalloped Potatoes, Smoky Cauliflower, Red Onion Jam, Demi-glace (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, Soy Allergies)
Fig-glazed Pork Chop* - $49.00
Winter Squash, Garlic-Citrus Broccolini, Warm Scallion Dressing (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, Soy Allergies)
Roasted Vegetable Paella - $36.00
Market Vegetables, Preserved Artichoke, Cannellini Beans, Charred Lemon (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
Empress Lime Gimlet - $18.50
Empress 1908 Gin, Rockey’s Botanical Liqueur, Cane Sugar, and Cold-pressed Lime Juice
Prosciutto e Melone Salad - $15.00
Basil-infused Compressed Melon, Tiny Lettuce, Barrel-aged Feta, Prosciutto Feuilles de Brick, Marcona Almonds, Watermelon Dressing
Prosciutto e Melone Salad - $15.00
Basil-infused Compressed Melon, Tiny Lettuce, Barrel-aged Feta, Prosciutto Feuilles de Brick, Marcona Almonds, Watermelon Dressing (For Egg, Fish/Shellfish, Peanut, Sesame Allergies)